Shambhala Mountain Center Phone Directory
Tel: 970-881-2184 Fax: 970-881-2909
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Department Contacts
Call Center/Registration 1-888-788-7221 or 303-468-9640
Executive Director - Jon Barbieri x211
Executive Assistant - Sala Sweet x220
Finance - x214
Chief Operating Officer- Michael Gayner x210
Guest Services Manager - Keith Dubin x266
. . . . . Participant Housing Coordinator - Chris Lalley x235
. . . . . Registrar - Taylor Guillot x236
. . . . . Front Desk - x224
. . . . . SMC Shuttle Travel - x298
. . . . . travel@shambhalamountain.org
Gift Store - Linda Greenup x232
Human Resources - Manager - Tom Linsley x237
. . . . . employment@shambhalamountain.org
Development -
. . . . . . . .Megan Winecoff - x382
. . . . . . . .Jacob Taylor - x384
Programming -
. . . . . Charlotte Rotterdam - 720-472-1956
. . . . . Alison Campbell x203
. . . . . To Staff a Program - Robert Dorney x233
. . . . . programstaffing@shambhalamountain.org
. . . . . Program Manager - Annie Cox x228
For information on upcoming programs and program registration - 1 888 788 7221
Dorje Kasung - Acting Rusung Sylvain Blaise x333
Practice & Education - Jeff Scott x216
Audio/Visual -Aaron Bergner x222
Information Services - Glen Powers x305
Kitchen Office - Brian Carter x219
Kitchen Downtown - x218
Land Steward - Chad Hofmann x271
Environment (Housekeeping) -
...........Mike Dean x306
Program Support -
...........Chris Bilger x315
Expansion - Richard Swaback x369
The Great Stupa Information (Tours) x454
The Great Stupa Welcome Center & Support Building x253
Locations
Plaza & Dining Room - x240
The Ranch House - x310
Red Feather Kitchen - x252
Stupa Office - x279
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Please call the dining room in the case of an emergency.
Other Important Travel Numbers
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Super Shuttle Airport Express |
970-482-0505 |
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Green Ride Airport Shuttle |
888-472-6656 |
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Hilton Ft. Collins |
970-482-2626 |
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Karma Dzong (Boulder) |
303-444-0190 |
Other Related Shambhala Mountain Center Numbers
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Weather |
970-484-8920 |
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Post Office (Livermore) |
970-493-8660 |
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Post Office (Red Feather Lakes) |
970-881-2976 |
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